Ingredients:
1 c luke warm water
1 T sugar
1 T yeast
2 T olive oil
1 T salt, scant
3.5 cups white flour
Hunt's Garlic and Herb Spaghetti Sauce
Directions:
Dissolve yeast in water with sugar. Add remaining ingredients
and knead. Let raise 15-20 minutes.
Grandma uses spaghetti sauce nowadays. Maybe I'll get her
real sauce recipe one day.
Whatever toppings you enjoy. She uses onion, green pepper,
sausage, pepperoni, hamburger or ground turkey,
mushrooms, cheese, etc. (I like artichokes, black olives and tomatoes.)
Bake 425 about 15-20 minutes.
Number Of Servings:2 pizzas
And I found this recipe in my Mother's recipe book today. I'm going to give it a try.
Combine 1 tsp yeast, 1 cup warm water and 1 tsp sugar and let stand.
Mix into above ingredients into 2 1/2 c. flour, or a little more and a pinch of salt.
Mix with spoons. Let stand 20 minutes. Roll out into pizza pan or cookie sheet.
Top with favorite fillings.
Bake 20-25 minutes at 375.
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